What should I prepare for an outdoor barbecue?

Outdoor barbecue food

Outdoor barbecue is afraid of being the first method of processing cooked food that humans have come into contact with. Although human history has been carried out for millions of years, it still loves outdoor barbecue foods, and there are still habits of eating outdoor barbecues all over the world. Xinjiang kebabs are the outdoor barbecue foods that we are familiar with earlier. With the constant exchange of world culture, American, Japanese, European and other outdoor barbecues of different tastes are slowly understood by the Chinese public, Babic Grill (http: //tornado-bbq.com/index.html)_Charcoal Grill_Outdoor Grill_The smokeless grill wholesaler's outdoor stove and outdoor grilling method are accepted by themselves. Outdoor barbecues are also making progress as an outdoor activity. You can face these seemingly complicated tools. It is not easy to make yourself a full-fledged outdoor barbecue and let yourself eat well. Not only do you have a lot of attention in the outdoor barbecue process, but there are also a lot of things to prepare before the outdoor barbecue. Let's take a look at each one.

First, food ()

The choice of food can be based on their own tastes and preferences. Generally speaking, foods suitable for outdoor barbecue include meat fish, seafood, vegetables, fruits and pasta.

Meat food is the main force of outdoor barbecue food. You can choose: lamb skewers, lamb skewers, beef skewers, chicken wings, chicken fillets, chicken and so on. It should be noted that meat foods are easy to change, and you must choose novelty. It is recommended to store the disposed food in an incubator and check the shelf life when handling it. If you have a critical pleading for the taste of the skewers, you can make them yourself. It is best not to choose frozen meat when making it. The meat should not be cut too much or too much. Marinate with your favorite seasonings and put them on with a bamboo stick. When choosing fish and seafood, pay special attention to the word "novelty". Live fish should first go to the scales, go to the internal organs, wash, and marinate with salt and wine. If fresh squid and cuttlefish are placed directly on the fire, they can be used for bamboo or toothpicks to move them. If you want to save trouble, you can go to the supermarket to buy processed shrimp skewers, fresh shellfish and other semi-finished products.

Vegetables, fruits and fruits can be used to adjust the type of outdoor barbecue, so that people do not feel too dull. The most popular of these foods should be potatoes and corn, sweet potatoes, yam, taro, and greens are good choices. These foods should be properly processed, the potatoes should be peeled and sliced; the yam should be finer; the hoe should be smaller; the sweet potato should be peeled and sliced; the vegetables should be washed; especially garlic and onions, garlic, The onion is baked to give the food its unique aroma, and it has a bactericidal effect, which is very suitable for eating in the wild. Some fruits and nuts such as apples, bananas, and walnuts can also be grilled and baked to see if you can love them. Linyi Grill _ charcoal grill _ outdoor grill _ smokeless grill wholesaler must be prompted that the chestnut is very casual "explosion" when grilling, should pay special attention, it is best to cut a small mouth.

Pasta and soy products can be selected: taro slices, bread slices, small biscuits, cooked buns, tofu cubes, yuba and so on. These are all your favorite foods, and they are full of satiety. Roasted pasta also has the effect of nourishing the stomach, which is very suitable for friends with stomach problems. The aroma of the pasta is very attractive when it is grilled outdoors. However, if the steamed bread is oiled and sprinkled with salt and pepper, the taste will be even more beautiful. Tofu and yuba are different, and you need outdoor barbecue sauce to taste.

Outdoor barbecue seasoning

The basic seasonings are: cumin powder, salt and pepper (which can be used to replace salt), black pepper powder, chili powder, harmonious oil, sugar water, honey, and can also choose different barbecue sauces according to the group's preferences.

The small bottle is well taken care of, the bottom with a magnet is not easy to slip, and the inner cover with a small hole is easy to spread the seasoning, whether it is at home or in the wild is a good choice. Harmony oil is indispensable for outdoor barbecue, which can make food more casual and ensure the novelty of food. Harmony oil is best packed in a plastic container with good sealing function, so it should not be damaged when it is outdoors. When it is used, it can be poured into the cup and brushed on the food with a small brush.

The syrup can be excellent and add flavor when grilled outdoors. However, after a long period of warming, the sugar is easy to attack the body which is beneficial to the health of the human body, and the calorie of the sugar is high, and it is recommended to use less. The outdoor barbecue sauce is seen in the supermarket, and can be replaced with other sauces such as hot sauce. If you are not afraid of trouble, you can make it according to your own preferences.

Outdoor barbecue tool

There are many different kinds of tools for outdoor barbecue. In the film and television drama, you can often see a wooden stick wearing a chicken or rabbit baked on a campfire to roast the scene, which belongs to the open flame. In theory, this kind of baking method is not worth recommending. It is not suitable for ordinary people to explain that fire outdoor barbecue is not suitable for fire, and open fire outdoor barbecue is more likely to attack the body harmful to human body. At the same time, bonfires in the wild are more harmful to the environment and are not safe. It is recommended not to try the open fire outdoor barbecue. Compared with several outdoor barbecue methods, it only needs outdoor oven coordination, charcoal fire, outdoor barbecue to control the convenience, easy to grasp, the least damage to the environment, the most abundant types of food that can be baked, it is recommended to use charcoal fire in outdoor barbecue. The tools used for charcoal outdoor barbecue are as follows:

The rare outdoor grills on the market include apple stoves, rough stoves and portable grills. Recommend a rectangular thick furnace, the advantage is that the outdoor grill height can be adjusted, easy to grasp the vitality, the price is low. The defect is that it can't be smashed and smoked like the apple oven, but the shelf of the apple stove is not adjustable. Other stoves and outdoor barbecue supplies and how to use them, Linyi Grill _ charcoal grill _ outdoor grill _ smokeless barbecue stove wholesaler. For your all-round service.

The rare carbons on the market are: flammable carbon, charcoal, and mechanism carbon. Flammable carbon is available in outdoor stores, in both square and pie shapes. The surface of flammable carbon has a flammable layer that is ignited casually compared to ordinary charcoal. The advantages of ordinary charcoal are low price, the defects are different in size, the firepower is uneven during outdoor barbecue, the extinguishing time is short, and carbon must be added during the baking process. The mechanism carbon is actually a mixture of carbon and coal, which is pressed into a hollow polygonal shape, and the coal-containing component is seen from the carbon ash. This carbon is uniform in size, long in extinguishing time, uniform in firepower, smokeless, and inexpensive. Many professional outdoor barbecue shops choose this kind of carbon. The defect is not suitable for ignition.

Therefore, we recommend that you use a sparking rod, which will greatly facilitate the elimination of all kinds of charcoal fires, just a match.

Brass, fish clips and knives are also rare outdoor grilling tools. When choosing, they are easy to clean and disinfect. Plates, chopsticks, and toothpicks are all necessary, especially for toothpicks. They are very useful. They can move foods such as squid and easy to curl. They can also replace chopsticks as tools for taking food. Prepare a few dishes to place food, and mix it with raw and cooked. The braze, knife and net should be cleaned before outdoor barbecue.

The anti-pressure egg box is also good, it can bring fragile eggs to any center you want to go.

If you have prepared food, seasonings, and stoves, you can stop the outdoor barbecue in the wild. Not all the wild is suitable for outdoor barbecue, it is best to choose a center with good scenery and convenient transportation. Some forest areas and reservoir areas are to curb outdoor barbecues, and the need to know beforehand. Pay special attention to safety when choosing a venue, pay attention to fire prevention, do not have shrubs or excessive trees around the outdoor barbecue site, and do not have flammable materials around the downwind. Also be careful not to choose a center with more mosquitoes. Do not choose outdoor barbecues in closed places such as caves and rooms to prevent carbon monoxide poisoning. Spring and autumn are generally suitable for outdoor barbecue seasons. It is not suitable for outdoor barbecues in the wind and rainy days.

Babic Grill _ charcoal grill _ outdoor grill _ smokeless grill wholesaler outdoor outdoor barbecue other supplies

1. Bring an outdoor steam oven, burn a bowl of delicious soup, and probably make a pot of kungfu tea. It not only appreciates the beautiful landscape of nature, but also eliminates the tiredness of the journey. How comfortable it will be. In order to make the gas stove better extinguished, please prepare a windshield for it.

2, fruit, juice, wine is also indispensable, you can use an outdoor incubator to store your ice beer, you can also use it to keep your food warm. Other fast foods can also be brought to meet the demands of different people.

3, folding table and chair is what you must prepare when you are outdoors outdoor barbecue, assuming you are not using it, how do you rest in the open air?

4, the storage box is also a good helper when you travel outdoors, it handles the semi-finished food storage title, but also can change the small bowl of the meal. Don't forget the chopsticks and other cutlery.

5, camping lights and sky canopy is also a good friend when you are outdoors, the sky can be used to shelter you from the wind, shelter from the sun, cover the sun, you can turn it into a tent at night. Gas-fired camping lights can be illuminated not only in the tents of the night, but also the small stoves you use to warm.

6, the use of baking pan. On most of the Waken brand ovens, there is a frying pan, which is like a wok at home. It can be fried or fried. Many food materials that can be used for direct outdoor barbecue can be used. Use it to fry.

After outdoor barbecue

If the carbon in the furnace is not burned out, it must be extinguished, left for the next use, or poured into the slag box. If you can't find the dregs, it's better to bury them. Don't just throw them away. Don't forget to clean the venue after outdoor barbecue to keep the environment clean. If the bonfire is eliminated, it is necessary to bury it, step on it, and restore the original appearance.

With so many things in mind, there is one thing left to do: find a suitable weather, bring what you have prepared, and set off! Come to Barbie Grill _ charcoal grill _ outdoor grill _ smokeless grill wholesaler, just distraction, or your outdoor barbecue technology will rise a lot, you will know the real fun of outdoor barbecue . The demand suggests that outdoor barbecue is not an Ankang diet, don't eat too often.

    Zhejiang Yongkang Babic Industry and Trade Co., Ltd. is a professional R & D and production: barbecue pits, outdoor grills, household grills, electric grills, stainless steel grills, barbecue nets, barbecue needles and other products. At present, electric grills and outdoor grills have been popular among consumers.