Maintenance before use of barbecue equipment

Barbecue equipment is a general term for various food machinery and equipment that make barbecue food. Common barbecue equipment includes electric oven, roast duck oven, kebab oven, barbecue utility vehicle, bbq grill, smokeless grill, grilled egg machine and so on. The most common barbecue equipment on the market is the grill. There are 4 types of grills, stainless steel grills, outdoor grills, household grills, and electric grills. Among them, stainless steel grills and outdoor grills, household grills, and electric grills are popular for their products. Common types of grills on the market include apple stoves, rectangular furnaces, stoves, and the like.

   Pay attention to the following maintenance before using the barbecue equipment:

1. Clean the barbecue equipment and tighten all the screws. The barbecue equipment will be hot and deformed during the barbecue process. If the installation is not correct and firm, the deformation of the barbecue equipment will be more serious, and it may affect the barbecue effect.

2. Apply a layer of cooking oil on the baking net to prevent the objects from sticking to the baking net, and the cleaning will be simpler.