What should I pay attention to for the first barbecue?
First, we must pay attention to food hygiene, do not eat food that is not cooked. The cooked food is very hot and you should be careful when you eat it. Baked food, especially meat, is harmful to the human body and should not be eaten. Second, when adding charcoal, be careful to wait until the newly added charcoal is completely burned and then grill, because charcoal is easy to produce harmful gas when it is not completely burned, which is not good for health. Third, the use of oil during the barbecue is very important. Don't rush to brush the meat on the grilled food. Wait until the food is hot and tightened before brushing. Other foods can be oiled when they are roasted. Do not brush more oil, do not drip oil after brushing as the standard, in the process of baking should try to avoid oil dripping into the grill. Fourth, when roasting, be diligent to flip to prevent baking. It is best to use long chopsticks when flipping, do not use your hands to prevent burns. When placing raw food, pay attention to a certain distance from the food that is cooked quickly to prevent contamination of cooked food.
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